Mint, lime & cucumber salad

Healthy Thai recipe for 6 people, takes only 20 mins; recipe has cucumber, lime, vinegar, caster sugar, mint and chilli.

Mint, lime & cucumber salad

Mint, lime & cucumber salad

Recipe by Chef Soomro Course: Healthy Thai
Servings

6

servings
Prep time

15 mins

Ingredients

  • Mint: a large handful of mint leaves
  • Lime: 2 limes
  • Cucumber: 1 large cucumber, peeled
  • Chilli: 1 small chilli, finely sliced
  • Caster Sugar: 1/2 tbsp caster sugar
  • Vinegar: 1 tbsp white vinegar (rice or wine)

Directions

  1. Finely slice half of the cucumber into a large bowl. Cut the skin off the lime, then cut out the segments. Add these to the bowl and squeeze any juice out of the bit left in the middle. Add the vinegar and sugar, cover and leave in the fridge.
  2. When ready to serve, slice and add the remaining cucumber, the mint and the chilli and toss together. Season with salt and a touch more vinegar if you like.