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Fennel, roast lemon & tomato salad
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Curried broccoli & boiled eggs on toast
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Spring tabbouleh
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Vegetable tagine with apricot quinoa
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Stuffed pumpkin
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Brown rice tabbouleh with eggs & parsley
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Grilled aubergine stacks
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Crostini of artichokes & chives
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Next level Dauphinoise potatoes
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Luxury hummus
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Vegan Christmas pudding recipe
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Spice-cured tuna tacos
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Gin-free G&T
