Warm roasted squash and Puy lentil salad
The ultimate makeover: Steak & kidney pie
Marinated feta in thyme & chilli oil
Acquacotta
Glamorgan cheese sausage rolls
Thane Prince's gluten-free beef cobbler
Vegetable stew with herby dumplings
Spiced sweet potato wedges
Mushroom & thyme risotto
Barley, chicken & mushroom risotto
Pork & apple stew with parsley & thyme dumplings
Mango chicken, bean & rice bake
Slow-roast pork rolls with apple chilli chutney
Red onion marmalade
Barbecued Greek lamb with tzatziki
Mini meatloaves
Gruyere & onion tear & share
Baked camembert with bacon-wrapped breadsticks
Courgette, lemon & thyme cake
Veggie meatballs with tomato courgetti
Herb pancake wraps with goat's cheese
Sweet potato shepherd's pie
Marinated beetroot with grilled goat's cheese
John's jambalaya
Scotch egg pie
Cheddar cheese & shallot pie with fennel seed pastry
Goat's cheese, potato & onion tart
Rocket, mushroom & bacon quiche
Courgette & double cheese quiche
Leek, goat's cheese, walnut & lemon tart
Beetroot & squash Wellingtons with kale pesto
Goat's cheese & cranberry tartlets
Wild mushroom & Parmesan vol-au-vent filling
Herb-roast turkey
Mustard butter-basted roast turkey with bacon
Gordon's Christmas roast goose
Christmas turkey with clementine & bay butter
Roast turkey with pecan, sausage & chestnut stuffing & roast shallots
Chestnut & shallot tatins with mushroom & madeira sauce
Quinoa, squash & broccoli salad
Shallot Tatin
Chicken & chorizo rice pot
Pan-fried hake, white bean & chorizo broth
Chicken with saffron, raisins & pine nuts
Summer fish stew with rouille
Tomato & caramelised onion tart tatin
Roast lamb with spring herb crumbs
Polenta, roasted vegetables & peppered Parmesan crisps
Herbed lamb cutlets with roasted vegetables
Buttered leeks
Roast sirloin of beef & Port gravy
Rain-or-shine leg of lamb
Spiced roast beef with red wine gravy
Leek & goat's cheese tartlets
