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Tuna pasta with rocket & parsley pesto
Egg Nicoise salad
Indian chickpea & vegetable soup
Poached salmon with tarragon
Nicoise chicken salad
Potato salad with anchovy & quail's eggs
Bean, ham & egg salad
Thai green chicken soup
Summer chicken stew
Sweet potato dhal with curried vegetables
Thai squash & pineapple curry
Thai turkey stir-fry
Lighter massaman chicken curry
Veggie tahini lentils
Vietnamese veggie hotpot
Summer pistou
Spring veggie casserole with little herb dumplings
Noodles with turkey, green beans & hoisin
Brazilian prawn & coconut stew
Corn & green bean cakes with avocado & chilli jam
Baked fish with tomatoes, basil & crispy crumbs
Moroccan chicken stew
Summer crunch salad
Minted green bean salad
Lighter South Indian fish curry
Prawn & cod cakes
Green rice with beetroot & apple salsa
Hot-smoked salmon, double cress & potato salad platter
Honey, mustard & creme fraiche baked chicken
Beetroot & butternut stew
Green bean mac 'n' cheese
Pork, green bean & oyster stir-fry
Hearty lamb & barley soup
Italian bean & olive salad
Sausage & veg one-pot
Quick fish stew
Curried prawn & green bean pie
Salmon & broccoli lattice tart
Prawn & rice noodle stir-fry
Thai green chicken curry
Noodle broth with Thai flavours
Winter slaw with warm celery seed dressing
Miso mustard pork chops with sesame green beans
Massaman curry roast chicken
Nicoise pasta
Creamy chicken & green bean pesto pasta
Chicken, ginger & green bean hotpot
Speedy green chicken curry
Summer beans on toast with prosciutto
Red Thai salmon curry
Garlicky green beans
Simple green beans
Broccoli & green beans with toasted hazelnut butter
Honey-mustard steamed green medley
Stir-fried sprouts with green beans, lemon & pine nuts
Quick roast lamb
Teriyaki salmon & green beans
Griddled courgette & seafood lasagne
Mushroom, spinach & potato pie
Chorizo & soft-boiled egg salad
Sambar
Egg curry
Mediterranean feta salad with pomegranate dressing
Pancetta-wrapped fish with lemony potatoes
Mediterranean fig & mozzarella salad
Garlic roast lamb with hotpot potatoes
Sichuan-style pork & green bean stir-fry
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