Trout & spelt salad with watercress
Hot-smoked salmon, lentil & pomegranate salad
Oven-baked fish & chips
Moroccan meatball tagine with lemon & olives
Rich paprika seafood bowl
Mediterranean fish gratins
Salmon with salsa verde
One-pan Spanish fish stew
The ultimate makeover: Lasagne
Herby rice with roasted veg, chickpeas & halloumi
Beetroot & lentil tabbouleh
Baked salmon with fennel & tomatoes
Leek & butter bean soup with crispy kale & bacon
Squash & nigella seed soup
Caponata bake
Vegan shepherd's pie
Quinoa salad with grilled halloumi
Butter bean & tomato stew
Mushroom stifado
Giant butter bean stew
Crab linguine with chilli & parsley
Salmon & spinach with tartare cream
Spice-crusted aubergines & peppers with pilaf
Lighter chicken cacciatore
Roasted spiced cauliflower
Fish stew with roast garlic & saffron
Fennel spaghetti
Help-yourself tuna rice salad
Chorizo Scotch quail's eggs
Turkish-style sharing bread
Garland sausage roll slice
Honey mustard chicken pot with parsnips
Spanish seafood rice
Steamed mussels with cider, spring onions & cream
Smoky aubergine tagine with lemon & apricots
Baked sea bass with lemon caper dressing
Coq au vin
Leafy salsa verde with yogurt
Gigantes plaki
Beetroot & butternut stew
Spaghetti omelette
Chicken breast with avocado salad
Avocado salad
Healthier beef wellington
Real Spanish omelette
Spicy harissa chicken with lentils
Smoky pork & Boston beans one-pot
Oven-baked red pepper risotto
Triple-decker steak sandwich
Guinea fowl tagine
Porcini, pancetta & spelt soup
Flash-fried prawns with chilli, lemon & parsley
Roasted red pepper & tuna salad with sherry vinegar
Garlicky bean salad with chorizo
Tagine of lamb & merguez sausages
Spanish tortilla
Aubergine & hummus grills
Imam bayildi with BBQ lamb & tzatziki
Pork & pepper meatballs on parsnip mash
Pheasant meatballs with orzo
Bean & pasta stew with meatballs
Chorizo & chickpea stew
Beef stroganoff with herby pasta
Chicken marinade
Lemon chicken with fruity olive couscous
Spanish potatoes
Seared tuna & anchovy runner beans
Harissa-crumbed fish with lentils & peppers
Chicken fattoush
Braised beef in red wine
Pancetta-wrapped turkey breast with herby lemon & pine nut stuffing
Scandinavian roast turkey with prune & juniper stuffing & caramelised apples
Nut roast
Cauliflower fritters with herby dipping sauce
Saffron roast turkey
Herby dressed turnips & roast chicken
Mixed winter greens with brown butter breadcrumbs
Spaghetti with walnuts, raisins & parsley
Turkey crown with roast garlic & pancetta
Tuscan sausage, kale & ciabatta stuffing
Clam, chorizo & white bean stew
Layered hummus, tabbouleh & feta picnic bowl
Lamb steaks with hummus new potatoes
Spaghetti with chilli prawns, salami & gremolata breadcrumbs
Vincisgrassi (Wild mushroom & prosciutto lasagne)
Spiced feta with watermelon salsa
Braised rabbit pappardelle
Smoked haddock & cheddar fishcakes with watercress sauce
Spanish skewers
Cauliflower cakes with green yogurt sauce
Creamy chicken, squash & pecan pasta
